Anemia and Behaviour. Read, S. M. Nutrition Growth and Development 1975;14 189-202. IDPAS# 2110
 Request Copy    PDF

Anemia ferropriva e alimentacao no segundo ano de vida no Rio de Janeiro, Brasil. Lacerda, E., & Cunha, A. J. Revista Panam Salud Publica 2001;9 (5): 294-301. IDPAS# 1616
 Request Copy    PDF

Diet and Nutrition: Back to the Future with Oldways Preservation and Exchange Trust. La Puma, J. (1997). Encyclopedia Britannica: 1997 Medical and Health Annual. IDPAS# 838
 Request Copy    Link to External Site

Do Nutrition Education Programs Work? A Field Experiemnt in Rural Bangladesh. Choudhury, A., Banu, L., Aziz, K., & al, e. (1991). FNB 13: 536-541. IDPAS# 088
 Request Copy    PDF   Link to External Site

Effectiveness of Nutrition Education and Implications for Nutrition Education Policy, Programs and Research: A Review of Research (Executive Summary). Contento, I., Balch, G., Bronner, Y., & al, e. (1995). J Nutr Edu 27: 279-283. IDPAS# 115
 Request Copy    PDF

Experiences of a community-based dietary intervention to enhance micronutrient adequacy of diets low in animal source foods and high in phytate: A case study in rural Malawian children. Gibson, R. S., Yeudall, F., Drost, N., Mtitimuni, B. M., & Cullinan, T. R. J Nutr 2003;133 (11): 3992S-9. IDPAS# 2306
 Request Copy    Link to Full Text on External Site

Food-Based Approaches to Meeting Vitamin and Mineral Needs (Chapter 2). FAO/WHO. (2001) In Human Vitamin and Mineral Requirements. Report of a Joint FAO/WHO Expert Consultation. FAO/WHO: Bangkok IDPAS# 846.02
 Request Copy    PDF   Link to External Site

Ghana Strategic Communication Plan for Control of Anemia. Agble, R. Audiovisual materials from a presentation given at the 2003 INACG Symposium: Integrating Programs to Move Iron Deficiency and Anemia Control Forward, Marrakech, Morocco, 6 February 2003. (2003) Powerpoint. IDPAS# 2208
 Request Copy 

Healthy eating during pregnancy and breastfeeding. (Booklet for mothers). WHO. WHO publication 2000;1-20. IDPAS# 1486
 Request Copy    PDF

Improving Iron Supplementation Among Targeted Population. Zerrari, A. Audiovisual materials from a presentation given at the 2003 INACG Symposium: Integrating Programs to Move Iron Deficiency and Anemia Control Forward, Marrakech, Morocco, 6 February 2003. (2003) Powerpoint. IDPAS# 2214
 Request Copy    PDF

Impact of a Social Marketing Campaign Promoting Dark-Green Leafy Vegetables and Eggs in Central Java, Indonesia. de Pee, S., Bloem, M. W., Satoto, Yip, R., Sukaton, A., Tjiong, R., Shrimpton, R., Muhilal, & Kodyat, B. Int J Vitam Nutr Res 1998;68 (6): 389-98. IDPAS# 1167
 Request Copy    PDF

Iron Deficiency Anemia and Nutrition in the Second Year of Life in Rio de Janeiro, Brazil. Lacerda, E., & Cunha, A. J. Pan American Journal of Public Health 2001;9 (5): 294-301. IDPAS# 1616
 Request Copy 

Micronutrient Deficiencies as a Public Health Problem in Developing Countries and Effectiveness of Supplementation, Fortification and Nutrition Education Programs: Is There a Role for Agriculture?. Improving Human Nutrition through Argriculture: The Role of International Agricultural Research. Underwood, B. A. IFPRI. October 5-7. (1999): IDPAS# 459
 Request Copy    PDF

Nutritional Guidance Is Needed During Dietary Transition in Early Childhood. Picciano, M. F., Smiciklas-Wright, H., Birch, L. L., Mitchell, D. C., Murray-Kolb, L., & McConahy, K. L. Pediatrics 2000;106 (1): 109-14. IDPAS# 971
 Request Copy    Link to Full Text on External Site

Preventing Iron Deficiency Anemia Throughout the Lifecycle. Gleason, G. (2002) Powerpoint. IDPAS# 2239
 Request Copy    PDF

Reducing the Prevalence of Anemia: Planning and Implementing a Strategic Communications Approach. Kuzwayo, P. Audiovisual matieral from INACG Workshop, Capetown presented at INACG Symposium in Marakesh, 2003. (2003) Powerpoint. IDPAS# 2211
 Request Copy 

The role of care in nutrition programmes:current research and a research agenda. Engle, P. L., Bentley, M., & Pelto, G. (2000) IDPAS# 1468
 Request Copy 

The role of communication in comprehensive anemia control: a framework for planning and implementing a strategic communication plan. Hyde, J., Agble, R., & Nestel, P. ILSI. Washington. 06/2003 (2003) IDPAS# 1943
 Request Copy    PDF

Tolerance Upper Intakes for Dietary Iron Set by the US Food and Nutrition Board. Schumann, K., Borch-Iohnsen, B., Hentze, M., W., & Marx, J., M.,. Am J Clin Nutr 2002; 76 499-500. IDPAS# 2152
 Request Copy    PDF