| |
2006 Report on Activities Related to Micronutrient Deficiencies
Uganda
Total Population (2005): 28,816,000
Children 0-5 years: 5,970,000
Children 0-18 years: 16,539,000
|
Reporting Organization |
Summary of Activities Based on Information Provided |
SCN Template |
|
A2Z
email
|
- Initiated a dialogue for a zinc policy
- Held a workshop with support from UNICEF to develop information, education, and communication materials for iodine deficiency
- Plans to develop a monitoring and evaluation framework and strengthen capacity for setting standards and monitoring of fortification levels in foods
- A2Z – Country Programs (page 22)
|
No
|
|
|
- Micronutrient deficiency prevalence assessment and monitoring
- Supplementation programs
- Public health interventions
|
Yes
|
Food and Agriculture Organization (Nutrition Planning, Assessment and Evaluation Service)
email
|
-
Promotion of the production and consumption of indigenous vegetable crops in vulnerable communities to meet the recommended intakes of vitamins A and C, and iron throughout the year
- Research on street-food consumption by primary school children in urban areas
|
Yes
|
|
UNICEF
email
|
- Support to the Ministry of Health to:
- Sustain universal salt iodization
- Enhance food fortification in collaboration with A2Z
- Scale up appropriate maternal, infant and young child feeding practices
- Scale up use of ORS plus zinc in the treatment of child diarrhea
- Collaboration with FAO to strengthen production and consumption of bio-fortified foods
|
Yes
|
 |
 |
 |
Back to the Map of Micronutrient Activities
|
|