B vitamins: proposed fortification levels for complementary foods for young children. Allen, L. H. J Nutr 2003; 133 3000S–7S. IDPAS# 2078
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Changes in basal and postmethionine load concentrations of total homocysteine and cystathionine after B vitamin intervention. Bleie, O., Refsum, H., Ueland, P. M., Vollset, S. E., Guttormsen, A. B., Nexo, E., Schneede, J., Nordrehaug, J. E., & Nygard, O. Am J Clin Nutr 2004;80 (3): 641-8. IDPAS# 2769
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Low maternal dietary intakes of iron, magnesium, and niacin are associated with spina bifida in the offspring. Groenen, P., van Rooij, I., Peer, P., Ocke, M., Zielhuis, G., & Steegers-Theunissen, R. J Nutr 2004;134 (6): 1516-22. IDPAS# 2650
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Thiamin, Riboflavin, Niacin, Vitamin B6, Pantothenic Acid and Biotin (Chapter 3). FAO/WHO. (2001) In Human Vitamin and Mineral Requirements. Report of a Joint FAO/WHO Expert Consultation. FAO/WHO: Bangkok IDPAS# 846.03
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Tryptophan deficiency and picolinic acid: effect on zinc metabolism and clinical manifestations of pellagra. Krieger, I., & Statter, M. Am J Clin Nutr 1987;46 (3): 511-7. IDPAS# 3067
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